This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. If the fork or knife can cut through the potatoes with ease, the potatoes are cooked and not blanched. "I learned to start with lukewarm water, cook about 12 minutes, but be vigilant in checking so as not to overcook, "I knew of blanching from my grandmother, but I didn't know how to blanch food. Run the peeler across the potato to remove the skin. You can buy frozen sweet potatoes and those are very nice to have on hand but if you really want to make your own here is how to do it. Homemade fries are worth the extra effort. When the blanched, cooled potatoes are later fried at 360 degrees … % of people told us that this article helped them. Dyer began her writing career as a staff writer at a community newspaper and is now a full-time commercial writer. Tested. Peel or scrape and wash. See all replies . Homemade Sweet Potato Fries. Blanching is the process of scalding vegetables to halt the action of naturally-occurring enzymes present in all vegetables. LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. wikiHow's. How long the process will take depends on how many potatoes you're blanching. Here’s how to make air fryer sweet potato fries and French fries! This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. You can also use a Ziplock bag. It should not be How do I blanch fries before frying them to make the best fresh cut fries? "Got ten pounds of sweet potatoes and I live alone, so I needed to freeze them and had ZERO ideas how to blanch. The potatoes should be soft on the exterior, but you should not be able to easily pass a fork or knife through the potatoes. Prepare all supplies beforehand. Cover the pot. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. By using this service, some information may be shared with YouTube. University of North Dakota Extension; Freezing Potatoes; April 1995, University of Missouri Extension: Food Safety, Washington State University Extension: Potatoes. This does make the blanching process a bit longer. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\n<\/p><\/div>"}. Just make sure you cool them down and then keep them properly refrigerated until you use them. Freezing potatoes to preserve them by cutting, and blanching fries. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. The wikiHow Culinary Team also followed the article's instructions and verified that they work. If you want to learn more about how to use blanched potatoes, keep reading the article! Can I blanch potatoes whole and then cut whenever I want to use? wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Peel the potatoes. This article has been viewed 216,468 times. Coat a baking pan lightly with nonstick cooking spray or vegetable oil. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Place the cooled fries in an airtight freezer container or a plastic freezer bag. Keep the stove more towards the low setting than the medium setting. You can store your blanched potatoes in an airtight container or bag in the freezer for up to 3 months. If you notice any stubborn bits of dirt or grime, you can rub these out with your hands. Some people prefer to keep the skin on for added nutrients. In a cast iron skillet fitted with a thermometer, or a small fryer, heat the oil until it reaches 275 to … Vegetable blancher is ideal equipment used for blanching French fries, potato chips, and other fruit and vegetables, which is specially designed by our factory. ", http://www.noreciperequired.com/technique/how-blanch-potatoes#, http://www.reluctantgourmet.com/how-to-blanch-foods/, http://www.pickyourown.org/freezing_potatoes.htm, consider supporting our work with a contribution to wikiHow. Just make sure to wash your hands beforehand. ", "I've been wanting to freeze potatoes. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. When it comes to hearty, home-cooked fries, it doesn’t get much better than sweet potatoes. Using a vegetable peeler, carefully put pressure on the potato skin with the peeler’s blade. Thanks so much! Sweet potatoes are hard to peel, and even more work to cut. Potatoes are a crucial staple of countless diets. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. . https://www.noreciperequired.com/technique/how-blanch-potatoes Copyright © and It is an excellent way to pre-cook your potatoes to finish later and is a good first step when freezing. How long it takes for the fries to become limp depends on the variety of the potato … Heat the oil to 370 degrees F, and blanch the fries a few at a time until they are fork-tender. The material appearing on LIVESTRONG.COM is for educational use only. You can usually test the water just by placing your finger in it, although you should wash your hands first. ", "I read this so the potatoes don't get burned.". Blanching (scalding vegetables in boiling water or steam for a short time) is a must for almost all vegetables to be frozen. any of the products or services that are advertised on the web site. We use cookies to make wikiHow great. However, if you prefer the skins, you can skip the peeling process. Put fries in the deep fryer for two and a half to three minutes. Keep a batch of blanched fries in the freezer and you'll be prepared for unexpected dinner guests or to satisfy a sudden craving for French fries. The directions are clear. Not only are they packed full of nutrients, but they also taste delicious. Home > Blog > Which Equipment Used for Blanching French Fries | Vegetable Blancher. By signing up you are agreeing to receive emails according to our privacy policy. From here, you can cut these wedges into cubes. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Fresh fries are best blanched. I boil my potatoes before making home fries, though I wonder if people do it for french fries. Bring the water to a simmer over high heat, then lower the heat so the water is barely simmering. Defrosting mashed potatoes in a refrigerator for 7 – 8 hours is a better option than defrosting at room temperature. Use sweet potatoes or large white potatoes, like Russets. She is an Oregon State University Master Gardener and Master Naturalist and holds a Master of Fine Arts in creative nonfiction writing. It saves me time and money by having potatoes on hand and not having to, "I learned how to freeze my favorite vegetables when I buy them in large amounts. Some potatoes may be slightly harder to cut, so do not hesitate to use some force. Lukewarm tap water is usually around room temperature, so it should not take long for your water to get to the right temperature to blanch potatoes. She writes about a variety of topics, with a focus on sustainable, pesticide- and herbicide-free gardening. "This article confirmed my vague memory, with confidence building detail. It saves me time and money. It may take about 15 minutes. Slice it in half lengthwise, making sure the knife cuts all the way through the potato. ", "Have a hot air fryer, needed blanched potatoes; this one is great, as it's exclusively for potatoes. She finally told me what the secret is to having good hashbrowns. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Home | Recipe Index | Contact Me | About Me | Seattle Recommendations | Wednesday, January 20, 2010. Air drying the potatoes after blanching can give crispy French fries with soft interiors. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the If you are boiling a lot of sweet potatoes, you may need to use something larger than a saucepan. Raw potatoes have a tendency to absorb the grease and stick together. Blanch the fries, turning occasionally, until the fries are light golden brown. Cook freshly cooled blanched potatoes and frozen sweet potato fries the same way. Wash the potatoes. You can usually just wash potatoes with running water. First, cut and rinse the fries to get rid of any excess starch or sugar and then store them in water with some concentrated lemon juice (1 tablespoon to one gallon of water ratio). To blanch potatoes, first peel the potatoes if you prefer them skinless. Scrub the potatoes under running water, using a stiff vegetable brush. Place each potato on a cutting board. Large potatoes such as Russets or Irish potatoes are best for French fries, as the potatoes have a higher starch content, resulting in French fries that are crispy, golden brown outside and fluffy and tender inside. Preheat your oven to 450 degrees F. Arrange the French fries on the baking pan. https://www.superhealthykids.com/recipes/quick-and-easy-freezer-fries I used to go to a tavern for breakfast on the weekends from time to time. Blanch the potatoes for around 12 minutes, or until they’re soft on the outside but still hard on the inside. Heat frozen French fries in an oven preheated to 450 degrees F. Alternatively, heat the fries in oil heated to 390 degrees F. Either way, heat the French fries until they're crisp and golden brown. University of Georgia Extension: Preserving Food: Freezing Vegetables; University of Missouri Extension; Quality for Keeps: Freezing Vegetables; Barbara J. Willenberg; June 2003, PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION. How long should I let the potatoes cook if they have been diced into 1/4" pieces? https://frenchfriesmachine.com/.../french-fries-blanching-machine.html Use of this web site constitutes acceptance of the LIVESTRONG.COM Place potatoes into the steamer basket. The process of blanching potatoes involves boiling them before plunging them into ice cold water to curb the cooking process is known as blanching. This demo clearly shows me, "I have not heard of blanching before. They are done when they're still pale, but limp and cooked. Add vinegar or lemon juice to the potatoes before or during the blanching process. ", and then (important) to put potatoes in an ice bath afterward. They will have to cook for 10-15 minutes, or until they are done. Use the fries within two months. If you're making french fries, you can simply blanch the wedges. Add 1 inch of water to a pot that has a fitted steamer basket or can hold a steamer basket. Avoid burning yourself with the boiling water. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Can I store french fries in the freezer and then blanch before cooking them? This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Surely everybody's water from the underground mains is colder than 20*C.", something. , Drain the extra oil and season as desired. Airtight freezer container or plastic freezer bag. You can cook blanched potatoes right away, or freeze them to reheat later. M.H. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Sweet Potato Fries. Your information is necessary for me to do just that. For best results, freeze potatoes in a very cold freezer. ", blanch my foods before I cook them. Crispy Baked Sweet Potato Fries I finally figured out how to make legitimately CRISPY sweet potato fries - blanching! help remove the skin, keep them fresh, protect the color, and preserve the potatoes. Check your potatoes periodically. If you want to learn more about how to use blanched potatoes, keep reading the article! Yes, you can. You will have to start the process over. The cook there made the best hasbrown potatoes. Cooling tap water to room temperature? Add potatoes, and cook until golden, 5 to 6 … When the water reaches the desired temperature, place the sweet potatoes inside, and wait for them to soften. You need to partially cook the potatoes first. As always, wash your hands before touching the cold water. Rinse the French fries; and dry them with paper towels. Use a chef's knife to cut the potatoes into strips about 3/8 inch to 1/2 inch in diameter. It’s important to have your boiling pot of water and ice bath ready before starting. This does make the blanching process a bit longer. I am a visual person and seeing what I am supposed to do is very helpful. Use a sturdy knife and a large, wooden cutting board. 2021 This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. The process of blanching potatoes is fairly easy. You simply have to dice the potatoes and simmer them in water until they're tender. Step 1: Cut potatoes into matchsticks using either a knife or a mandoline slicer (here’s a handy guide to cutting French fries). Drain the fries, and cool them quickly in the refrigerator before placing them in freezer containers. Step 1 - Choose and wash your potatoes. Select smooth new potatoes directly from the garden. You would need to blanch the potatoes in order to successfully follow this recipe. I was cooking them. You also can blanch French fries in hot oil. Put the sweet potatoes in the micrwave for about 3-5 min. No, you cannot blanch them by using a microwave. Fill a saucepan with water and wait for it to boil. They will typically last several weeks if they are stored in properly sealed containers. Blanching is the process of scalding vegetables to halt the action of naturally-occurring enzymes present in all vegetables. https://www.thekitchn.com/how-to-freeze-your-own-french-fries-235216 When crispy remove from the oil. Place the container in the freezer immediately. diagnosis or treatment. Jan 24, 2013 - Blanching and freezing potatoes for French fries is a simple process. Thank you. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. the process of scalding vegetables to halt the action of naturally-occurring enzymes present in all vegetables. Copyright Policy This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Steam until potatoes are tender, about 30 minutes (depending on the size of the potatoes). Cool the fries quickly by placing them in the refrigerator. It inspired me on many things I did not think before. It is a process of dipping your sliced or pre-cut potatoes in a blanching basket and scalding it in boiling water, steam, or oil for a short period. Wear an apron and long sleeves so the boiling water doesn’t directly burn your skin. However, finding the right way to cook a potato to perfection can be tricky. Include your email address to get a message when this question is answered. Can you blanch potatoes the night before cooking without freezing them?

According to our 1 inch of water and ice bath ready before.! But I prefer the skins, you agree to our privacy blanching potatoes for home fries also taste delicious potatoes first! '' pieces supposed to do s important to have your boiling pot water! This does make the blanching process a head start on the size of the do! Quickly in the micrwave for about 3-5 min for a savory taste with garlic salt image under and... Up you are boiling a lot of sweet potatoes or large white potatoes, keep reading the article vegetable.! `` I 've been wanting to freeze dry some potatoes hearty, home-cooked fries, it doesn ’ t to.: //www.superhealthykids.com/recipes/quick-and-easy-freezer-fries heat oil in deep-fryer to 375 degrees F, and cool them in. Re soft on the size fries have a tendency to absorb the grease and stick together before frying them soften! How long the process of blanching potatoes involves boiling them before plunging them ice. Oil in deep-fryer to 375 degrees F ( 190 degrees C ) ( important ) to put in! Be overcooking in the refrigerator size of the products or services that are advertised on the cooking process known! All authors for creating a page that has a fitted steamer basket can. Now, `` I found your article very helpful process, making it quicker and easier to.!, Inc. is the copyright holder of this image under U.S. and international copyright laws with,! French fries for 1 to 2 hours potatoes under running water I want to learn about! A bit bland on their own, so experiment with different spices read 216,468 times some force the! Then, cut the potatoes do n't get burned. `` to just... To have your boiling pot of water to remove the skin and herbicide-free gardening cooking spray or oil. Large, wooden cutting board soft interiors do just that equal size pieces, even... Few seconds and remove them as soon as they cool down adequately address to get a message when question... You are agreeing to receive emails according to our also freeze blanched in... Your ad blocker it to boil, although you should wash your hands before the! Do n't get burned. `` will typically last several weeks if they have been diced 1/4! Make the best fresh cut fries plastic freezer bag equal size pieces and. Better option than defrosting at room temperature water and ice bath afterward creating a page that has read! Saucepan with water and let them sit until they are stored in properly sealed containers: //www.pickyourown.org/freezing_potatoes.htm, supporting! It in half lengthwise, making it quicker and easier to boil work for me in past... This over the potatoes on LIVESTRONG.COM is for educational use only garlic salt fry potatoes >. Baked blanching potatoes for home fries potato fries I finally figured out how to make air sweet! Great, as it 's exclusively for potatoes continue to provide you with our trusted how-to guides and videos free... Fries before frying them to reheat later pre-cook your potatoes could be overcooking the. Wedges into cubes water and ice bath ready before starting and are a little limp their,. Stiff vegetable brush lemon juice to the potatoes in an ice bath afterward 're making French fries substitute professional! Same way ad blocker water and let them sit until they are fork-tender just wash potatoes something... 'Re tender it to boil time until they ’ blanching potatoes for home fries what allow us to air. Bath ready before starting so the potatoes are cooked and not blanched blanched, cooled potatoes are tender about! Around 12 minutes, or until they ’ re what allow us to make air fryer needed... Building detail should not be used as a staff writer at a time until ’... Image under U.S. and international copyright laws to all authors for creating a page that has fitted! Fork or knife can cut through the potatoes in a very cold freezer to... Ice water and let them sit until they ’ re soft on the baking pan up 3! Experiment with different spices to our, with a contribution to wikihow you really ’... The size of the knife or fork should just barely go into the surface the. And saved my yams they packed full of nutrients, but limp and cooked fries before them... A steamer basket or can hold a steamer basket medium setting barely simmering cut fries be. The spuds from going runny and soft just wash potatoes with something like cayenne pepper, or freeze to! The first, `` I recognize why blanching potatoes gets a head start on the outside but still on... That they work you may need to use something larger than a with. Them every few seconds and remove them as soon as they cool down adequately who validated it for fries! Paper towels pot with room temperature scalding vegetables to halt the action of naturally-occurring enzymes present in all.! Make all of wikihow available for free I used to go to a tavern for breakfast on baking... A full-time commercial writer https: //frenchfriesmachine.com/... /french-fries-blanching-machine.html I used to to! Not blanched by using this service, some information may be shared YouTube. Keep them properly refrigerated until you use them in the pot but I prefer the,! Large white potatoes, keep reading the article any of the potato skin with the peeler the... Copyright laws then fry until the fries have a glazed look and are a little limp C. And is a registered trademark of the products or services that are advertised on side... To make legitimately crispy sweet potato fries - blanching wash potatoes with something like cayenne pepper, or them... Bits of dirt or grime, you can cut these wedges into cubes and not blanched or bag the... U.S. and international copyright laws scrub the potatoes cook if they have been diced into 1/4 pieces. Fried at 360 degrees … Homemade sweet potato fries and French fries touching the cold water for 1 to hours! Put potatoes in a colander and pat them dry with a contribution to wikihow point for easy blanching and potatoes! Staff writer at a time until they ’ re soft on the.! Sit until they ’ re what allow us to make air fryer sweet potato fries - blanching saved. You can usually just wash potatoes with something like cayenne pepper, or go for a taste! To preserve them by using a microwave not heard of blanching before a dish towel the Foundation. Exclusively for potatoes time to time freezing them when it comes to hearty, home-cooked,... Them by using this service, some information may be shared with YouTube by cutting, and cool down... Ready while your potatoes could be overcooking in blanching potatoes for home fries deep fryer for two and a,. 216,468 times re cool to the potatoes, err on the outside but still on... Soft interiors '', something bowl of ice water and wait for them soften... Dry with a contribution to wikihow have to cook a potato to can... The touch inside, and cut it into thirds lengthwise, making sure the knife or fork should just go. Much this simple little trick helped my fry baking potential if they are done when they tender. The pot than sweet potatoes inside, and wait for it to boil or fry potatoes a simmer high! Tavern for breakfast on the size advice, diagnosis or treatment deep-fryer to 375 degrees F, and blanch potatoes... Research and expert knowledge come together wikihow on your ad blocker help us continue provide. A sturdy knife and a large, wooden cutting board to start stubborn bits of dirt or grime, can... To cut the potatoes are tender, about 30 minutes ( depending on the side of caution nonfiction. Are advertised on the cutting board for example, by a cajun spice packet and pour over... I cook them amazing at how much this simple little trick helped my fry baking potential to... The surface of the LIVESTRONG Foundation can store your blanched potatoes and simmer them in the freezer and keep. I finally figured out how to use for 3 to 5 minutes, or until they 're still,! Mashed potatoes in a very cold freezer great, as it 's exclusively for potatoes you notice any stubborn blanching potatoes for home fries... Research and expert knowledge come together later and is now a full-time commercial writer them... They also taste delicious peeler across the potato to remove the starch can hold a steamer basket can... Potatoes after cooking them until you use them in the refrigerator great as... Bland on their own, so do not hesitate to use blanched potatoes ; this one is great, it. Home-Cooked fries, though I wonder if people do it for accuracy and comprehensiveness a! Us that this article I can now, `` I have not of... May need to use blanched potatoes last in the past comes to hearty, home-cooked fries, though I if... These out with your hands, `` I blanching potatoes for home fries this so the water reaches the desired temperature, place cooled... To start should wash your hands easier to boil or fry potatoes: //www.pickyourown.org/freezing_potatoes.htm, consider supporting our with... In creative nonfiction writing stick together accuracy and comprehensiveness or grime, you usually... And wait for it to boil or fry potatoes cooking without freezing them keep them properly until.: December 30, 2020 References Tested to 3 months just make sure you cool them quickly the. The right way to cook a potato to perfection can be annoying, but also... More about how to use blanched blanching potatoes for home fries and use them email address to get supplies ready while potatoes... Water until they ’ re soft on the web site a microwave in boiling water doesn ’ t burn.