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Roast Beef Sandwiches

April 11, 2013 by Angie 4 Comments

Roast Beef SandwichOh goodness these are so yumo. I will make a pot roast just to have these babies! Oh goodness they are deelightful! I take left over pot roast and the home made school rolls. This is a winning combo! I take the rolls butter them on both sides and place them on a hot griddle and toast them just right, put on some Hellman’s. I place the roast beef on the griddle with a little gravy and sear a little then place on my bun with a little shredded lettuce and gosh it just don’t get any better. Pour my self a tall glass of ice tea and enjoy!

Roast Beef

3 to 4 lb beef roast
1 can cream of mushroom soup
1 package dry Lipton onion soup mix
1 cup dry red wine
1 cup chicken or beef stock
1 minced garlic clove
1 cup chopped onion
1 small button mushroom package washed and cleaned
1 small bella mushroom package washed and cleaned
4 carrots peeled and washed
1 bay leaf
fresh ground pepper
No salt the soups have enough taste first
6 small/medium new potatoes washed and cut into
2 tablespoons oil

I place 2 tablespoons of oil in a black skillet and sear the meat on all sides. Once browned all over I add the meat to a chock pot add everything but the potatoes. Put on high and let it cook for 6 hours or more. How easy is that? The last hour I add the potatoes. Remove bay leaf and discard. This makes a wonderful gravy for your roast. I will serve this with a salad, mash potatoes, home made rolls and a dessert yummy! Easy, easy!! Then even better tomorrow you can have these sandwiches ! oh goodness!!

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I hope you have a wonderful day!
Angie

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Filed Under: Bread, Meat, Recipe Index, Sandwiches Tagged With: Angie' s Southern Kitchen, Angie's, Angie's Southern Cooking, Atlanta Food Blog, Beef, Beef pot roast, chock pot roast, easy one dish meals, Entertaining, Food Stylist, New Food Blog Atlanta, one dish meal, Pot Roast, Southern

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  • 4 Replies
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Last reply was October 5, 2013
  1. Avatar@SouthFoodBlogs
    View April 12, 2013

    Roast Beef Sandwiches from Angie’s Southern Kitchen. http://t.co/z1XrzkxBpo

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  2. AvatarDianne S. Johnson
    View July 6, 2013

    You had me at the 7-Up biscuits! Never heard of that one. Thanks!

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  3. AngieSarrisAngieSarrisreplied:
    View July 8, 2013

    Dianne….Thanks for visiting! They are really, really good and so easy to make try them! These are really good too…but a little more work!
    Smiles and happy baking, Angie

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  4. AvatarBev Cate
    View October 5, 2013

    Love your recipes !!!!

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angieHello ~ well let me start by saying I am not a writer. This I know….but, I do love to cook. I love to try new foods, new restaurants and any thing to do with food. Read More...

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