Melt butter in large sauce pan add shrimp, seasoning, lime juice and tequila and cook just until done. If sauce is a little running remove shrimp and cook until nice and thick. I grill my tortillas just briefly until warmed through.
Once shrimp is done add to tortillas and add desired toppings we add cabbage, avocados, tomatoes, cilantro and squeeze of lime…maybe a sprinkle of mexican cheese or even a little dice of jalapeno. Enjoy!
Toppings Spicy mayo ~ recipe to follow sliced avocado thin sliced cabbage chopped tomatoes cilantro fresh lime minced jalapeno fresh tortillas